3 tomatoes - diced into small squares
2 tablespoons fresh basil
1 lb fresh mozzarella - cut into small squares
3 tablespoons olive oil
1 tablespoon garlic salt
1/2 cup kalamata olives - pitted and diced
1 loaf circular bread - top removed and hollowed out
1 loaf crusty Italian bread
Combine everyone but the bread in a large dish. Mix thoroughly. Spoon the mixture into the hollowed out bread bowl.
Serve alongside some more kalamata olives and sliced crusty Italian bread.